I had the fun of going on Gene Burns Dining Around last Saturday. Here you can see the host and me together:
You can listen to the program by clicking here.
Gene was celebrating the 16th anniversary of his show and we got a chance to talk about Sicily and molecular cocktails: two of my favorite subjects. I regaled him with stories of my recent trip to Sicily and adventures on and around Etna (we actually got to climb the volano itself, see below):
I also shared some of my favorite places in SF to get these wines: such as the great, dry sparkling Nerello Macalese I had at Bar Bambino. I will share more about Sicilian wines and my experiences with molecular cocktails in Chicago in future updates. Happy Memorial Day Weekend, Liza the Wine Chick